<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Sunday Night Spaghetti Sauce	</title>
	<atom:link href="https://www.juliaomalley.com/2017/05/08/sunday-night-spaghetti-sauce/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.juliaomalley.com/2017/05/08/sunday-night-spaghetti-sauce/</link>
	<description>An Alaska Life: Culture + Travel + Food +  Home</description>
	<lastBuildDate>Tue, 28 Jan 2025 22:06:46 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.8.2</generator>
	<item>
		<title>
		By: Mark Perry		</title>
		<link>https://www.juliaomalley.com/2017/05/08/sunday-night-spaghetti-sauce/comment-page-1/#comment-3224</link>

		<dc:creator><![CDATA[Mark Perry]]></dc:creator>
		<pubDate>Mon, 08 May 2017 22:07:01 +0000</pubDate>
		<guid isPermaLink="false">http://juliaomalley.media/?p=7310#comment-3224</guid>

					<description><![CDATA[Q&#038;D (quick and dirty) alternative  to carrot and sugar to cut acid, when your Sunday prep time is compressed: good shot of sweet chili sauce.  That stuff is magic for smoothing out flavors]]></description>
			<content:encoded><![CDATA[<p>Q&amp;D (quick and dirty) alternative  to carrot and sugar to cut acid, when your Sunday prep time is compressed: good shot of sweet chili sauce.  That stuff is magic for smoothing out flavors</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
