Strawberries are cheap at the grocery store and my rhubarb plant is going nuts. Here are some recipes to get your summer rhubarb-strawberry game going. Note: You can sub 50 percent strawberries into all of the baked rhubarb recipes if you want to take the sharpness down a notch. You can’t sub rhubarb in to the fresh strawberry pie but the slab pie can totally accommodate a couple cups of ‘barb. Enjoy!
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Choose-your-own-adventure rhubarb crisp.
Prep the ingredients for this baby and in two Ziplocs and make it anywhere with an oven or a campfire (you’ll need a dutch oven).
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Easy to make, delicious to splash in your bubbly water or pep up your g-n-t.
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Slightly mind-bending to construct but LOOKS SO COOL.
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Perfect for when you’re long on rhubarb and short on time. Ice cream recommended.
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You CAN sub rhubarb in for half of the strawberries in here, but bump up the sugar by 1/3 cup at least. And you might borrow the pie dough recipe from the next recipe!
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Fresh berry pie with salted butter crust
This is a great pie recipe to have up your sleeve to use with fresh berries. It works great with strawberries! (You can’t add rhubarb tho.)