Make the most tender grilled salmon with warm lemon-herb oil
The largest part of this easy/delicous recipe is just technique.
Add cherries and pistachios to your mozzarella or burrata for fresh summer flavor
Sometimes a person doesn’t want to eat
their fresh mozzarella or burrata with tomatoes, you know?
This quick mandolined fennel salad is my favorite summer side
This surprisingly simple, very quick salad packs a zesty, crunchy punch.
Make any Alaska seafood pasta with this Romano’s Restaurant-style Alfredo recipe
I offer you the main ingredient for many a Romano’s tribute pasta. Add shrimp, scallops, clams, smoked salmon (a little goes a long way), or top it with a sliced, breaded chicken cutlet. Turn the lights down and the Dean Martin up.
You too can make trad wife-style ricotta + honey-blistered tomatoes
I gave myself a challenge to make a complete summer meal with all Alaska-grown foods and settled on homemade ricotta, made from Alaska Range Dairy whole milk, homemade sourdough bread, and locally grown cherry tomatoes roasted with Cousin Emily’s honey from Twitter Creek Gardens in Homer.
Every Alaska kitchen needs a blueberry muffin recipe. This is mine.
This classic fragrant muffin rises high out of the cup and is chock full of blueberries, with copious streusel topping.
Green Queen spring lasagna is the medicine you need
This green sauce — made with the secret ingredient of white miso — is so rich and green, it feels medicinal.
Eat like an Italian in summer, with this chilled tomato pasta
This recipe comes straight out of my Italian family’s summer recipe canon. It requires a little forethought but comes together quickly.
Find all your favorite Alaska food people in the “Eaterland” cookbook
I wrote and curated the Alaska section of this cookbook, which includes great recipes and thoughts on how Alaskans eat from some of my favorite food people.
Welcome more vegetables onto picky plates with addictive Buffalo cauliflower
In my ongoing quest to make food my children will eat, I stumbled on this very tasty Buffalo cauliflower.