The oldest canned salmon recipe – for salmon loaf – is actually delicious
This recipe from a 1904 cookbook is actually kind of great.
salmon
This Alaska-style version of TikTok’s sushi bake is a primo way to use frozen salmon
I’ve been influenced to try a TikTok dish called the salmon sushi bake that’s been making the rounds. Turns out it’s a primo way to use frozen fish.
Try this weeknight British-style white fish pie
Made with store-bought puff pastry on top, this pie both beautiful and fast to pull together for a dinner party. Uses halibut or cod and a little smoked salmon.
Make salmon skin sushi rolls with umami and crunch
Don’t throw away that salmon skin!
Make salty, crispy skin the star of your salmon dinner
What if instead of being something we leave on the grill, the crispy charred skin becomes the showpiece?
A nordic take on ceasar salad with radicchio and smoked fish
The salad is made with radicchio—a strong, purple, bitter lettuce—which pairs remarkably well with a basic Caesar dressing and smoked fish.
Make these smoky salmon cakes to dunk Beau Schooler’s magic ranchovy sauce
Beau Schooler’s fish cake recipe that uses a combination of salmon trim or freezer fish and smoked fish. Plus his famous ‘ranchovy’ sauce
Potato-chip salmon is a great idea.(Duh.)
A fillet slathered in mayo and covered in potato chips? If that’s wrong, I don’t want to be right.
Always wanted to learn to smoke salmon? Start here.
The recipe I settled on is solid and simple. YOU CAN DO IT.
Lazy-beautiful chive blossom salmon
This has become my extra lazy weeknight grilled salmon recipe this summer