Try your hand at a homemade real/fake Funfetti cake
I’m way into making homemade Funfetti cakes with fluffy buttercream frosting. Blame my ‘80s childhood, but Funfetti says birthday to me.
I’m way into making homemade Funfetti cakes with fluffy buttercream frosting. Blame my ‘80s childhood, but Funfetti says birthday to me.
The time has come for my annual writer’s retreat on Yukon Island in Homer.
Lately, I’ve been making a version of of the fast food fish sandwich at home. Turns out they aren’t very hard, my family loves them, and they play all the nostalgic notes.
I’ve been influenced to try a TikTok dish called the salmon sushi bake that’s been making the rounds. Turns out it’s a primo way to use frozen fish.
Made with store-bought puff pastry on top, this pie both beautiful and fast to pull together for a dinner party. Uses halibut or cod and a little smoked salmon.
Join us for a reading of writing from the pandemic years and the launch of Issue 6 of Chatter Marks, the Anchorage Museum journal, which collected all the writing from the Neighbors Project.
The dish is one of those simple Southern miracles that takes a bag of beans, a little meat, and a few vegetables and turns it into smoky, silky brilliance.
Miss the grandeur of that swanky, old-fashioned Anchorage department store? You can still make the soup!