I love this old Alaska Jell-O salad recipe and I’m not sorry
This highly nostalgic salad is a good use for frozen Alaska berries and features a tart ribbon of sour cream running through the center.
Wild foods
Got Alaska berries? Make a fresh berry pie with salty crust and maple cream
The basics: a pre-baked salty butter crust, fresh berries tossed with a sweet gel, topped with maple-cointreau whipped cream.
Potato-chip salmon is a great idea.(Duh.)
A fillet slathered in mayo and covered in potato chips? If that’s wrong, I don’t want to be right.
These scratch sourdough brownies bring the tang
A number of recipes for chocolate baked goods in Alaska’s historic cookbooks use sourdough discard. That sour tang seems to give sweet chocolate the perfect bite.
Always wanted to learn to smoke salmon? Start here.
The recipe I settled on is solid and simple. YOU CAN DO IT.
Roadhouse-style Alaska blueberry meringue pie
Here’s the pie that has an Alaska roadhouse feel but with a smooth, firm blueberry custard.
Lazy-beautiful chive blossom salmon
This has become my extra lazy weeknight grilled salmon recipe this summer
Splash this simple rhubarb-thyme shrub in your bubbly water today
Splash some of this Alaska rhubarb shrub in your fizzy water today
Party with this strawberry slab pie
Slab-pie is kind of perfect for your end-of-school parties and first-of-the-season barbecues.
Make a sourdough loaf like an Alaskan with Beau Schooler’s recipe
Make sourdough like a real Alaskan with Beau Schooler’s sourdough bread.