This show-stopping dish has taken on a life of its own in coastal Alaska, with lots of regional variations.
Here’s the blueberry pie recipe you’ve been looking for.
I’ve been working this week on the easiest possible raspberry jam recipe and, to fuel my experiments, have been picking raspberries from a bush that grows from a neighbor’s yard over the fence into my alley.
Make your own signature Alaska salmon spread.
Make these Alaska-style sourdough pancakes!
Have frozen salmon? I have your dinner plan.
I grew up foraging boletus mushrooms (wild porcini) and this year they have been abundant. Once you find them, here’s a great recipe.
Get your Alaska wild berry jam on this. (Perfect for a lunchbox!)
Try this magical nectar in a latte or make Natasha’s signature summer drink, the “Rose Collins.”