Guest post: fireweed honey + wildflower tea with Natasha
See how my friend Ivan harvests honey. (And learn how to make tea from fresh AK wildflowers!)
Wild foods
Guest post: Make Juneau-style, foraged spruce tip gnocchi with Natasha
Pretty much all the spruce trees in town are boasting bright green tips with brown papery casings. I ventured as far as my yard to collect a pound of them. Here’s how I made the best foraged dinner I’ve had so far.