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Make salmon skin sushi rolls with umami and crunch

Don’t throw away that salmon skin!

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Always wanted to learn to smoke salmon? Start here.

The recipe I settled on is solid and simple. YOU CAN DO IT.

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Foolproof Alaska wild blueberry pie

Here’s the blueberry pie recipe you’ve been looking for.

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Party with this quick strawberry slab pie

May 22, 2020

Slab-pie is kind of perfect for your end-of-school parties and first-of-the-season barbecues.

Loaf of bread and a slice of bread with butter

Make a sourdough loaf like an Alaskan with Beau Schooler’s recipe

April 16, 2020

Make sourdough like a real Alaskan with Beau Schooler’s sourdough bread.

Three iced oatmeal cookies on a plate

Dial up the nostalgia with copy-cat Mother’s iced oatmeal cookies

March 19, 2020

In Bocca Al Lupo-inspired spaghetti sauce with a secret

February 22, 2020

This sauce has an unusual umami that hooks you like the chorus of your favorite song.

Come eat! Alaska food culture dinner with Laura Cole at Muse!

February 10, 2020
Cup of coffee in fur-mitten-covered hands

Bulletproof coffee will get you through the coldest, darkest winter mornings

January 30, 2020

This would be coffee with butter in it. I know, sounds weird, but stay with me.

Bring a recipe and write with me!

December 28, 2019

This stunner Star Bread tastes like sweet rolls from the Bake Shop in Girdwood

December 20, 2019

Soft, not-too-sweet, anise-scented dough, threaded through with cinnamon and raspberry jam that tastes like a ski day.

A stolen, bulletproof cheesecake recipe from an old Anchorage restaurant

December 02, 2019

It’s based on a famous recipe from a restaurant called The Restaurant that existed long ago in Anchorage, at 3rd Avenue and E Street.

The Whale and the Cupcake

Learn more about “The Whale and the Cupcake”

“The Whale and the Cupcake: Stories of Subsistence, Longing and Community in Alaska,” came out in December 2019.

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