Easy, pectin-free raspberry jam
I’ve been working this week on the easiest possible raspberry jam recipe and, to fuel my experiments, have been picking raspberries from a bush that grows from a neighbor’s yard over the fence into my alley.
Wild foods
Want to build your own signature Alaska salmon spread? Start here.
Make your own signature Alaska salmon spread.
These Alaska sourdough pancakes keep it real
Make these Alaska-style sourdough pancakes!
Sunday Night Spaghetti Sauce
It is not my Nonna’s recipe, which I suspect was doctored Prego.
Cousin Tanya’s Saltine Salmon
Here’s a classic Alaska dinner recipe, done in a snap.
City Kitchen: Wild Alaska mushroom lasagna with Natasha
I grew up foraging boletus mushrooms (wild porcini) and this year they have been abundant. Once you find them, here’s a great recipe.
Yukon Island Salmonberry Jam Bars
Get your Alaska wild berry jam on this. (Perfect for a lunchbox!)
Wild Alaska rose syrup with Natasha (with cocktail recipe!)
Try this magical nectar in a latte or make Natasha’s signature summer drink, the “Rose Collins.”
City Kitchen: A Spenardian Grandma’s Blueberry Crumble
Don’t even think about buying blueberries for this recipe. Grandma scoffs at the mere thought of store bought blueberries.
